Open Access

2024 Vol.5 No.1


Article

Exploring Consumer Preferences for Locally Produced Wine in the Tanzanian Market: Evidence from Wine Consumers in Dodoma City

Nice Kimaro, Shauri Timothy, Yohana James Mgale

Article ID: 103900    DOI: https://doi.org/10.36956/rwae.v5i1.965

973  (Views) 1173  (Download) PDF

19-31

Article

Examining the Factors Influencing the Level of Circular Economy Adoption in Agriculture: Insights from Vietnam

Kien Nguyen, Nguyen Thi Minh Khue Minh Khue, Quang Phu Tran Tran, Nguyen Thi Quynh Anh Quynh Anh, Le Khanh Cuong Cuong, Nguyen Chu Du, Chu Viet Cuong Cuong, Vu Thi Thuong Thuong, Dang Hoang Anh, Nguyen Anh Vu

Article ID: 103918    DOI: https://doi.org/10.36956/rwae.v5i1.992

1783  (Views) 1631  (Download) PDF

48-58

Article

A Digital Platform Strategy to Improve Food Waste Disposal Practices: Exploring the Case of "Too Good To Go"

Filippo Sgroi, Teresa Totaro, Federico Modica, Caterina Sciortino

Article ID: 103922    DOI: https://doi.org/10.36956/rwae.v5i1.996

5098  (Views) 2292  (Download) PDF

59-70

Article

Predicting the Value of Agricultural GDP in Iraq for the Period 2019—2030 by Applying the Markov Transition Matrix

Ali Darub Kassar, Hayder Hameed Blaw, Najlaa Salah Madlul

Article ID: 103928    DOI: https://doi.org/10.36956/rwae.v5i1.1004

655  (Views) 694  (Download) PDF

71-81

Article

CBD Oil Concentration and Hemp Flower Drying Preferences of U.S. Consumers

Benjamin Jacobs, Michael Peter Popp, Sunjin Ahn, Wim Verbeke, Brandon McFadden, Tyler Mark, Adam Rabinowitz, Benjamin Campbell

Article ID: 103913    DOI: https://doi.org/10.36956/rwae.v5i1.986

915  (Views) 672  (Download) PDF

82-95

Article

The Impact of Agricultural Extension Services on Farm Output: A Worldwide Viewpoint

Stavros Kalogiannidis, Dimitrios Syndoukas

Article ID: 103925    DOI: https://doi.org/10.36956/rwae.v5i1.999

5111  (Views) 2767  (Download) PDF

96-114