Open Access

2021 Vol.3 No.2


Article

Exploring Constraints and Opportunities for Sorghum Production in Dry Regions of Zimbabwe

Chamunorwa Silas, Sakadzo Nyasha, Kugedera Andrew Tapiwa

Article ID: 103534    DOI: https://doi.org/10.36956/njas.v3i2.327

739  (Views) 706  (Download) PDF

1-7

8-22

Review

From Novelty to Normalcy: Making Entomophagy a Common Diet

Jingjing Tao

Article ID: 103552    DOI: https://doi.org/10.36956/njas.v3i2.377

537  (Views) 450  (Download) PDF

23-27

Review

Development of Micro Food Processing Sector through Food Processing Entrepreneurship in Manipur

Angam Raleng, Ngangkham Joykumar Singh

Article ID: 103547    DOI: https://doi.org/10.36956/njas.v3i2.356

540  (Views) 556  (Download) PDF

33-37

Article

Parasitoids Collected from Animal Feces in Brazil

Carlos Henrique Marchiori

Article ID: 103548    DOI: https://doi.org/10.36956/njas.v3i2.358

399  (Views) 389  (Download) PDF

38-42

Article

Saline Irrigation Water Retards Growth of Amaranthus in Coastal Kenya

Ogalo Baka Oluoch, Esther Mwende Muindi, Elisha Otieno Gogo

Article ID: 103549    DOI: https://doi.org/10.36956/njas.v3i2.359

680  (Views) 674  (Download) PDF

43-50

Article

Major Causes of Calf Morbidity and Mortality in Smallholder Dairy Farms in Shashemene Town, Ethiopia

Abdela Edao, Abdurahman Meribo

Article ID: 103551    DOI: https://doi.org/10.36956/njas.v3i2.375

494  (Views) 540  (Download) PDF

51-57

Review

A Review of Research Directions and Research Methods of Farmland Weeds

Shujuan Li, Guoqin Huang

Article ID: 103592    DOI: https://doi.org/10.36956/njas.v3i2.430

519  (Views) 431  (Download) PDF

58-62